Here are a few of the dishes. With the modifications made by the various chefs, every dish wound up delicious.
— Sean Linehan (@seanlinehan) January 30, 2023
The cardamom-saffron pistachio baklava was a particular delight.
It was a unique mix of Indian and Mediterranean flavors that I wouldn't have thought to try otherwise. pic.twitter.com/GWM5WfL0kO